Food Sovereignty

International Day of Farmers’ Struggles: What Haitian Farmers Organizations are Fighting For

Escrito por  |  20 / April / 2014

FONDAMA highlights the challenges of achieving food sovereignty in Haiti while trying to protect and assist local producers as part of agrarian reform efforts.

National Congress of Brazil’s Landless Movement: Reinvention in Motion

Escrito por  |  15 / April / 2014

After three decades of struggle for agrarian reform, Brazil’s Landless Movement paused during its 6th Congress to evaluate its experience and reflect on the new reality. The goal: to change while changing themselves.

Rural women organize against gender violence and for equality

Escrito por  |  10 / March / 2014

In Mexico, rural women have vowed to defend the right to food, to biodiversity, to our natural resources, and to end the violence in all forms that arises out of capitalist and patriarchal systems. They reaffirmed these commitments on Mar. 8.

How NAFTA Unleashed the Violence in Mexico

Escrito por  |  7 / February / 2014

The drastic transformation of public agricultural policies–brought about by structural adjustment programs and the trade opening with NAFTA–generated the conditions for the emergence of multiple forms of violence in the Mexican countryside.

Reflections from Yucuyoco

Escrito por  |  16 / January / 2014

The values inherent in the village life of Yucuyoco are happily present to one degree or another in most of the indigenous communities of the Americas, and probably of Africa and Asia as well. But in Latin America perhaps more than elsewhere at the moment, these values are regaining their voice.

Latin America Rejects the Extractive Model in the Streets

Escrito por  |  27 / October / 2013
Manifestación contra Monsanto en Córdoba

A decision of the Chilean Supreme Court has suspended operations at Barrick Gold’s gold mine, Pascula Lama. Monsanto had to halt construction of a seed plant in Córdoba because of widespread opposition from the population. Large extractive companies begin to reap a harvest of defeats.

Sustainable Food Systems for Security and Nutrition: The Need for Social Movements

Escrito por  |  16 / October / 2013

In celebrating sustainable food systems, World Food Day recognizes the need for systemic change to end hunger and malnutrition. This is urgent because although for decades the world has produced 1½ times enough food for every man, woman and child on the planet, nearly a billion people go hungry.